Innsbruck February 5, 2015 by rosemaylily2014 | 0 comments Weiss Spargel (white asparagus) was in season in April and the menus refected this. It is simply delicious! Share this: Share on X (Opens in new window) X Share on Facebook (Opens in new window) Facebook Share on Pinterest (Opens in new window) Pinterest Share on LinkedIn (Opens in new window) LinkedIn Like Loading...